29th January – 1st February

Commemorate the turn of Chinese New Year with a curated menu from the award-winning culinary team at PAD. Explore a varied selection of cuisine spanning from Thailand through to Japan for an unforgettable dining experience.

Sample a sumptuous starter including crispy chilli beef and green curry salmon tart, before taking your pick of mains like massaman beef brisket, char sui duck and miso honey cod.

Price
£38 per person